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Vegan crème suisse

A very easy-to-prepare variant of Swiss cream for guests who do not want or are not allowed dairy.

Makes 400g.

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Allergens and dietary requirements

  • Soy
  • Vegan

Ingredients

80
ml
coconut milk
100
ml
plant-based cooking cream, vegan
0.5
vanilla bean
10
g
corn starch
0.1
g
turmeric
10
g
sugar
200
ml
plant based whipped cream

Scale recipe

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