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Veal hanger steak marinated in apple juice and soy sauce

The marinade gives the meat a dark edge that makes it look like it has been seared.

Makes 900g.

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Allergens and dietary requirements

  • Sesame seed
  • Gluten
  • Soy

Ingredients

1
kg
veal hanger steak
50
ml
apple juice
120
ml
light soy sauce
6
cloves
garlic
1
onion
10
ml
sesame oil
2
g
ground black pepper

Scale recipe

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