{}

Courgette soup with mint and basil

This preparation is simple yet very distinct in flavour, characteristic of the Italian cuisine from which it originates.

component image
component image

Allergens and dietary requirements

  • Cow's milk
  • Celery
  • Lactose
  • Pescetarian

Ingredients

4
kg
courgette
100
ml
olive oil
4
cloves
garlic, finely chopped
2
l
vegetable stock
560
ml
whipping cream
35
g
basil, finely chopped
35
g
mint, finely chopped
480
g
parmesan cheese, grated
as needed
salt and pepper
Recipe for:5000 ml

Scale recipe

component image