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Codium tempura

Cooking codium in tempura is reminiscent of perfectly tender calamari. The soy sauce in the recipe combines with the codium to create an explosion of umami flavour.

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Allergens and dietary requirements

  • Sesame seed
  • Soy
  • Egg
  • Gluten
  • Vegetarian

Ingredients

3
egg yolks
80
g
tempura flour
420
g
ice water
80
ml
Japanese soy sauce
20
g
white sesame seeds
as needed
codium

Scale recipe

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