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A classic and popular flavour combination, incorporated into a quiche.

Makes 1 10 cm by 34 cm quiche.

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Allergens and dietary requirements

  • Fish
  • Egg
  • Gluten
  • Cow's milk
  • Lactose
  • Pescetarian

Ingredients

240
g
flour
100
g
butter
5
eggs
20
ml
milk
300
g
smoked salmon, thinly sliced
750
g
leek
10
g
butter
50
g
crème fraîche
2
g
salt
1
g
white pepper
1
lemon

Scale recipe

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