Jackfruit cooked with olives and capers
The jackfruit readily absorbs all the flavours in the vacuum, giving it a depth and richness characteristic of Mediterranean flavours. You can use this to make a vegan Caesar salad, for example.


Allergens and dietary requirements
- Vegan
Ingredients
450
g
jackfruit, canned20
g
capers60
g
olives4
cloves
garlic2
g
thyme50
ml
olive oilas needed
salt
