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A simple soup with a beautiful balance of flavours.

Serves 20 or makes 5 litres. 

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Allergens and dietary requirements

  • Sulphite
  • Vegan

Ingredients

15
kohlrabi, cut in brunoise
2
onions, diced
3
cloves
garlic, diced
40
ml
sunflower oil
10
leaves
kaffir lime
1
l
white wine
2
l
coconut milk
as needed
salt and pepper

Scale recipe

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