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An ice cream recipe in which smoked bacon plays the starring role. The salty and savoury of the smoked bacon creates a spectacular flavour.

Makes 3l.

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Allergens and dietary requirements

  • Egg
  • Cow's milk
  • Lactose

Ingredients

600
g
smoked bacon
1000
g
whole milk
1000
g
whipping cream
600
g
sugar
650
g
egg yolks

Scale recipe

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