Crayfish oil and buttermilk vinaigrette
The perfect recipe for a rich vinaigrette to serve with shellfish and crustaceans.
Makes 680g.


Allergens and dietary requirements
- Crustaceans
- Cow's milk
- Lactose
- Pescetarian
Ingredients
180
g
whipping cream150
g
buttermilk350
g
crayfish oilas needed
salt and pepper
