Sea buckthorn berry jelly
A lovely soft jelly with the tangy flavour of sea buckthorn berry. As sea buckthorn berries are highly acidic, we add plenty of sugar and water.
Creation by Douglas McMaster, Silo, London, United Kingdom.
Makes 675g.
Allergens and dietary requirements
No allergens or dietary requirements.
Ingredients
175
g
sugar250
g
water10
g
gelatin leaves250
g
sea buckthorn berry juice