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Kombucha is fermented drink, which can also be used as an acid in cooking. In this case, it is a surprising fermentation of coffee. Because you turn the coffee grounds into a second draught with the addition of sugar, it is a perfect Waste to Taste component.

Recipe for 2000g.

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Allergens and dietary requirements

  • Vegan

Ingredients

240
g
sugar
1760
g
water
730
g
coffee grounds
200
g
kombucha
1
scoby

Scale recipe

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