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Braised samphire

A basic preparation of samphire in which the saltiness combines beautifully with the garlic flavour.

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Allergens and dietary requirements

  • Cow's milk
  • Celery
  • Lactose
  • Vegetarian

Ingredients

25
g
butter
400
g
samphire
50
ml
vegetable stock
1
clove
garlic
as needed
salt and pepper
Recipe for:400 g

Scale recipe

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