Sea fennel beurre blanc
A beurre blanc with a unique, salty taste thanks to the medicinal aromas of sea fennel.
Makes 625ml.


Allergens and dietary requirements
- Sulphite
- Cow's milk
- Lactose
- Vegetarian
Ingredients
50
g
shallot, finely diced20
g
butter75
ml
sea weed vinegar75
ml
white wine200
ml
single cream25
g
seafennel375
g
butteras needed
salt and pepper
