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Salt crust made from stale bread

Using stale bread for this salt crust enriches and deepens the flavour experience. A perfect Waste to Taste component.

Makes 1000g.

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Allergens and dietary requirements

  • Gluten
  • Vegan

Ingredients

325
g
stale bread
175
g
flour
40
ml
water
500
g
coarse sea salt
as needed
vegetable

Scale recipe

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