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By using the poaching liquid from poached pumpkin, you don’t have to throw away the liquid and can add extra flavour to the pumpkin seeds. A true waste-to-taste component.

Makes 450g.

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Allergens and dietary requirements

  • Sulphite
  • Vegan

Ingredients

200
ml
pumpkin poaching liquid
100
g
sugar
1
tonka bean, grated
300
g
pumpkin seeds

Scale recipe

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