Espuma of vichyssoise with black truffle
A delicious, rich, and modern take on this classic soup, made from potatoes and leeks and enhanced with the flavour of black truffle.
Allergens and dietary requirements
- Cow's milk
- Lactose
- Vegetarian
A delicious, rich, and modern take on this classic soup, made from potatoes and leeks and enhanced with the flavour of black truffle.