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Whether you are using a few shavings from your truffle, or want to save all of it: if you seal truffle with one or two cartons of quail eggs, the eggs will immediately take on the fragrance of the truffle. Truffle naturally rubs its odour and flavour off on other ingredients, so you might as well make use of this wonderful property if you need to put away some truffle anyway.

Makes 20.

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Allergens and dietary requirements

  • Egg
  • Vegetarian

Ingredients

20
quail eggs
as needed
black truffle
as needed
neutral oil

Scale recipe

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