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Blood orange crémeux

The addition of the calamansi and lime to the crémeux creates a beautiful balance of sweetness, tartness, and bitterness.

Makes 1370g.2

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Egg

Ingredients

215
g
egg yolk
160
g
sugar
635
g
whipping cream
350
g
blood orange coulis
50
g
calamansi coulis
50
g
lime coulis
18
g
gelatin leaves, soaked in cold water

Scale recipe

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