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Madeleine dipped in chocolate

A classic madeleine finished with dark chocolate. 

Makes 40. 

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Allergens and dietary requirements

  • Egg
  • Cow's milk
  • Lactose
  • Gluten
  • Soy
  • Vegetarian

Ingredients

220
g
butter
200
g
whole egg
200
g
sugar
40
g
honey
4
lemons, zest
210
g
cake flour
2
g
salt
200
g
dark chocolate
as needed
butter
as needed
flour

Scale recipe

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