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A delicious, sweet and sour combination of avocado and yuzu.

Makes 10 pieces with a Ø of 12 cm.

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Allergens and dietary requirements

  • Egg
  • Gluten
  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

1
sheet
sweet shortcrust dough
200
g
white chocolate
60
g
cocoa butter
500
g
avocado
45
g
lemon juice
20
g
yuzu juice
75
g
sugar
100
g
whipping cream

Scale recipe

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