Rhubarb purée with cardamom
A wonderfully tart rhubarb purée with the bold flavour of cardamom.
Makes 1100g.
Allergens and dietary requirements
- Vegan
Ingredients
1
kg
rhubarb250
ml
pomegranate juice150
g
sugar12
cardamom pods, finely choppedA wonderfully tart rhubarb purée with the bold flavour of cardamom.
Makes 1100g.
