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An extra strong chocolate sauce due to the combination of cocoa and chocolate.

Creation by Sidney Schutte, Spectrum**, Amsterdam, the Netherlands.

Makes 3.5l.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Soy
  • Vegetarian

Ingredients

1
l
whipping cream
1250
ml
milk
200
g
sugar
250
g
cocoa powder
1000
g
dark chocolate

Scale recipe

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