Green bell pepper gazpacho
A delicious and well-balanced cold soup.
Creation of Ben Murphy, Launceston Place, London, United Kingdom.
Makes approximately 2.5 litres.
Allergens and dietary requirements
- Vegan
Ingredients
6
green bell peppers1
cucumber2
green tomatoes2
banana shallots3
drops
tabasco40
g
olive oil30
g
salt15
g
black pepper