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Dukkah

A very tasty nut crumb that originates from somewhere in Egypt and the Middle East.

Creation of Benoit Dewitte, Benoit & Bernard Dewitte*, Kruisem, Belgium.

Makes 1kg.

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Allergens and dietary requirements

  • Peanut
  • Sesame seed
  • Nuts
  • Vegan

Ingredients

250
g
hazelnuts, roasted
250
g
cashew nuts, roasted
250
g
peanuts, roasted
150
g
pistachio
100
g
deep-fried onions
10
g
cumin
5
g
ground ginger
5
g
aniseed
5
g
ground nutmeg
5
g
smoked paprika
2
g
chili powder
5
g
za’atar spices
20
g
sesame seed
as needed
lime, zest
as needed
lemon, zest
as needed
Maldon salt and pepper

Scale recipe

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