Burnt miso with honey
A simple basic recipe that can be used to make endless incredibly tasty preparations.
Creation of Benoit Dewitte, Benoit & Bernard Dewitte*, Kruisem, Belgium.
Makes 850g.


Allergens and dietary requirements
- Sesame seed
- Soy
- Cow's milk
- Lactose
- Vegetarian
Ingredients
250
g
miso200
g
sake200
g
mirin200
g
honey200
g
beurre noisette100
g
sesame oil
