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Black chanterelle mushrooms, also known as trompette de la mort, are jet-black mushrooms with a rich, slightly bitter taste.

Makes 500g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

500
g
black chanterelle mushrooms
50
g
onion
1
clove
garlic
50
g
butter
as needed
salt and pepper

Scale recipe

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