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Ramen eggs

Marinated soft-boiled eggs for use in various oriental dishes. 

Makes 10. 

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Allergens and dietary requirements

  • Egg
  • Soy
  • Gluten
  • Vegetarian

Ingredients

10
eggs
250
g
water
250
g
soy sauce
100
g
sake
50
g
mirin
2
cloves
garlic
4
spring onion, roughly chopped, toasted
40
g
ginger, cut in thin slices

Scale recipe

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