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Grilled and smoked turnip

By cooking the turnips in aluminium foil on the Kamado barbecue, they cook in their own juice and take on a very pronounced flavour.

Makes 1kg.

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Allergens and dietary requirements

  • Vegan

Ingredients

1
kg
turnip
2
leaves
bay leaf
4
g
olive oil
150
g
olive oil
150
g
water
as needed
salt and pepper

Scale recipe

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