{}

White asparagus flan

A wonderfully delicious white asparagus flan that is as soft as Japanese chawanmushi.

Makes 1400g.

component image
component image

Allergens and dietary requirements

  • Sulphite
  • Cow's milk
  • Lactose
  • Egg
  • Vegetarian

Ingredients

60
g
white onion, cut in rings
30
g
butter
1
kg
white asparagus, trimmings, peels
3
pieces
mace
1
leaf
bay leaf
4
g
thyme
220
ml
white wine
1
l
water
8
eggs
as needed
salt

Scale recipe

component image