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A delicious recipe for an enriched soy sauce. This recipe uses dashi soy sauce. You can make this yourself by replacing the water with soy sauce in a standard dashi recipe.

Creation by Gareth Ward, Ynyshir**, Wales, UK

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Allergens and dietary requirements

  • Gluten
  • Fish
  • Sesame seed
  • Soy
  • Crustaceans
  • Pescetarian
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