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A deliciously fresh and slightly bitter gel of grapefruit.

Makes 2250g.

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Allergens and dietary requirements

  • Vegan

Ingredients

1
kg
grapefruitcoulis
500
ml
water
100
ml
lime coulis
100
ml
redcurrant coulis
300
g
sugar
250
g
grapefruit liqueur
28
g
agar agar
6
g
Citras

Scale recipe

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