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Marinating chicken in acid gives a particularly juicy result. This chicken recipe is versatile and can be used for all kinds of dishes.

Makes 1 kg.

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Allergens and dietary requirements

No allergens or dietary requirements.

Ingredients

1000
g
chicken thighs, sliced
60
g
lime, juice
20
g
sambal ulek (chilli paste)
6
stalks
lemongrass, bruised
40
g
garlic paste
100
g
sunflower oil
as needed
sunflower oil
as needed
salt

Scale recipe

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