Tuile of artichoke
This tuile perfectly conveys the true taste of artichoke. This is a beautiful component if you make it in a mould, like this MoldBrothers' Optical Tuille Mold Large. You can also use this recipe to make shards by spreading it thinly on a silicone mat.
Makes 250g.


Allergens and dietary requirements
- Sulphite
- Cow's milk
- Lactose
- Egg
- Gluten
- Vegetarian
Ingredients
400
g
crème of artichoke with ras el hanout60
g
egg white85
g
all-purpose flour20
g
trisol2
g
salt
