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Tuile of artichoke

This tuile perfectly conveys the true taste of artichoke. This is a beautiful component if you make it in a mould, like this MoldBrothers' Optical Tuille Mold Large. You can also use this recipe to make shards by spreading it thinly on a silicone mat.

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Allergens and dietary requirements

  • Cow's milk
  • Gluten
  • Egg
  • Sulphite
  • Lactose
  • Vegetarian

Ingredients

400
g
crème of artichoke with ras el hanout
60
g
egg white
85
g
all-purpose flour
20
g
trisol
2
g
salt
Recipe for:250 g

Scale recipe

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