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A unique flavour combination, with the poppy seed milk enhancing the flavour of the woodruff. Cortina is an ice-cream emulsifier and stabilizer that is used in ice-cream shops. It’s also very helpful to aerate foams and espuma’s.

Makes 550g.

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Allergens and dietary requirements

  • Vegan

Ingredients

300
g
poppy seed
900
g
water
10
g
woodruff
4
g
cortina

Scale recipe

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