Horseradish ‘milk’

A foam based on almond milk with horseradish. A delicious sauce that is used at Flore to garnish the dish ‘vegetables of the season’. Cortina is an ice-cream emulsifier and stabilizer that is used in ice-cream shops. It’s also very helpful to aerate foams and espuma’s.

Creation by Bas van Kranen, Flore**, Hotel de l’Europe, Amsterdam.

Makes 900g.