Sardine cut Japanese style
Cutting the sardine in this way produces a very refined fillet with the finest bones sliced.
Creation by Bas van Kranen, Flore**, Hotel de l’Europe, Amsterdam.
Allergens and dietary requirements
- Gluten
- Fish
- Pescetarian
Cutting the sardine in this way produces a very refined fillet with the finest bones sliced.
Creation by Bas van Kranen, Flore**, Hotel de l’Europe, Amsterdam.