Brown bean miso
Miso is a wonderful basic product that more and more chefs are making themselves. It creates more depth in your dishes.
Creation by Bas van Kranen, Flore**, Hotel de l’Europe, Amsterdam.
Makes 500g.


Allergens and dietary requirements
- Gluten
- Vegan
Ingredients
250
g
einkorn koji250
g
brown beans, cooked30
g
salt15
g
apricot kernel oil
