Barley miso caramel
Caramel sauce seasoned with miso to give it an almost salt caramel like quality, this is a firm caramel sauce and will hold its shape when piped.
Creation by Nathan Davies, Vraic*, Vale, Guernsey.
Makes voor 575 grams.


Allergens and dietary requirements
- Soy
- Cow's milk
- Lactose
- Gluten
- Vegetarian
Ingredients
250
g
sugar20
g
water350
g
double cream30
g
barley miso
