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Marinated portobello

Marinating portobello mushrooms keeps them at their best for a longer period.

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Allergens and dietary requirements

  • Vegan

Ingredients

2.5
kg
portobello mushrooms
200
g
shallot, roughly cut
10
g
thyme
5
cloves
garlic, roughly chopped
80
ml
olive oil
as needed
extra virgin olive oil
as needed
salt and pepper
own-components.blocks.recipeYield2 kg

Scale recipe

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