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A versatile ganache in which the sweet creaminess of the white chocolate is nicely balanced with the bitter flavours of the blood orange and the sourness of the yoghurt.

Makes 550g.

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Allergens and dietary requirements

  • Soy
  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

250
g
blood orange coulis
150
g
yoghurt
300
g
white couverture chocolate

Scale recipe

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