Smoked shallot
Smoking enhances the delicate, umami-rich flavour of the shallot.


Allergens and dietary requirements
- Vegan
Ingredients
1
kg
shallot60
ml
olive oil4
g
thymeas needed
salt and pepperRecipe for:1000 g
Smoking enhances the delicate, umami-rich flavour of the shallot.

