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A highly refreshing and spicy tonic to wake up your taste buds. For this recipe, work quickly with all the ingredients at refrigerator temperature for the best result.

Creation by Luke French, JÖRO*, Sheffield, United Kingdom.

Makes 900g.

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Allergens and dietary requirements

  • Vegan

Ingredients

650
g
sugar water
250
g
apple, Granny Smith
50
g
coriander
100
g
lime juice
2
pieces
kaffir lime, zest
4
pieces
lime leaves, fresh
25
g
parsley
10
g
Thai basil
10
g
Thai mint
10
g
Thai lemon balm
1
Thai green chilli
as needed
MSK Ultratex

Scale recipe

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