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Lacquered sweetbreads

Lamb sweetbreads are a lot smaller than veal sweetbreads, but a lot more pronounced in flavour.

Makes 1 kg.

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Allergens and dietary requirements

  • Gluten
  • Celery
  • Sulphite
  • Cow's milk
  • Lactose

Ingredients

1
kg
lamb sweatbreads
1
l
buttermilk
200
ml
lamb jus
as needed
brine, 10% salt
as needed
flour
as needed
salt and pepper

Scale recipe

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