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Classic cooked mini chioggi beetroot

Chioggi beetroots lose their rings when cooked, but then take on a very soft, pink colour.

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Allergens and dietary requirements

  • Vegan

Ingredients

1
kg
mini chioggi beetroot
10
g
thyme
3
leaves
bay leaf
2
l
water
50
g
sugar
30
g
salt
Recipe for:1000 g

Scale recipe

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