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A delicious glaze of pumpkin seed miso, with a deep rich umami yet surprisingly elegant flavour.

Makes 700g.

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Allergens and dietary requirements

  • Sulphite
  • Soy
  • Gluten
  • Vegan

Ingredients

150
g
white wine
300
g
pumpkin seed miso
150
g
cane sugar
80
g
soy sauce
60
g
malt vinegar

Scale recipe

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