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This is a very delicate tuber root of the chervil plant. It has a very refined flavour and texture, provided it is prepared properly.

Makes 1kg.

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Allergens and dietary requirements

  • Vegan

Ingredients

1
kg
chervil root
5
g
tarragon
5
g
thyme
10
g
salt
80
ml
extra virgin olive oil

Scale recipe

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