Beef heart pastrami
Brining the beef heart ensures it retains a lovely pink colour and gives it plenty of flavour.
Creation by Eelke Plasmeijer & Ray Adriansyah, Locavore, Ubud, Indonesia.
Recipe for 1 heart.


Allergens and dietary requirements
No allergens or dietary requirements.
Ingredients
1
piece
3
l
water150
g
salt75
g
curing salt30
g
sugar10
g
cinnamon stick6
g
long pepper5
g
black peppercorns8
pieces
cloves2
pieces
star anise3
pieces
lemongrass5
pieces
lime leaves400
ml
mulberry, juice, reduced
