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This leche de tigre has an intensely rich flavour, so a little goes a long way.

Makes 1250g.

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Allergens and dietary requirements

  • Celery
  • Vegan

Ingredients

60
g
celery
40
g
spring onion
255
g
onion
400
g
aji amarillo
500
g
sea buckthorn berry juice
as needed
salt

Scale recipe

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