{}

This bread requires little in the way of preparation, yet is delicious to serve at the start of a meal.

Makes 1600g.

component image
component image

Allergens and dietary requirements

  • Gluten
  • Vegan

Ingredients

1000
g
flour, T65
30
g
sugar
30
g
salt
12
g
yeast, dehydrated
780
g
water, lukewarm

Scale recipe

component image