Nectarine tart with pistachio frangipane
Nectarine is deliciously sweet and sour, a balanced counterpart to the rich sweetness of the pistachio frangipane.


Allergens and dietary requirements
- Egg
- Nuts
- Gluten
- Cow's milk
- Lactose
- Vegetarian
Ingredients
140
g
white caster sugar140
g
pistachio flour140
g
butter, melted1
whole egg1
egg yolk30
ml
cognac75
g
flour400
g
puff pastry, sheets500
g
nectarineRecipe for:2 pieces

